Sarawak Flour Mill is located in Kuching, which is the capital of the state of Sarawak. It was founded in 1992 before its acquisition by Interflour Group in 2005.

Our wheat flour products consist of Horse and Lili brands which cater to different segments of the market such as bakery, wet and dry noodles, steamed pau, general purpose and consumer packaged flour. In addition, we are also one of the main suppliers to the instant noodle and biscuits segments as well.

We are one of the leading wheat flour producers in Sarawak. Over the years, our established and well recognised "Horse" brand has developed and built a strong customer base across Sarawak. Our consumer pack flour is popular among consumers due to its hygiene, quality and convenience. 

• HALAL Certified by Malaysia Government (MS 1500 : 2009) Ref No: 1026-08/2003
• MeSTI Certified by Ministry of Health
• HACCP
• FSSC 22000