Method :

1. Combine BAKERS' CHOICE VIT EN FLOUR, salt, eggs, water and yellow colouring in a large mixing bowl, mix well until there are no lump remaining. (sieve if necessary)
2. Leave the batter for 20 minutes and pre-heat the pan fryer.
3. Grease the pan fryer with cooking oil.
4. Pour the batter into the Roti Jala mould and in a circular motion, form a thin layer of net on the pan fryer.
5. Fry thoroughly on both side.